I bundled a bunch of my favorite recipes in this ebook. 45 pages of recipes and tips, from super easy for the lazy chef, to more challenging for the experienced one. From a light breakfast like fermented oats to grounding comfort food like buckwheat risotto, to chutney and salad. For every season, for every body. All from the culinary nutrition angle.
ebook | Plant-based recipes with a golden edge
- I'm a product detail. I'm a great place to add more information about your product such as sizing, material, care and cleaning instructions. This is also a great space to write what makes this product special and how your customers can benefit from this item.